Honey Garlic Shrimp Roasted Broccoli

This Honey Garlic Shrimp Roasted Broccoli dish is a delightful blend of flavors that will impress your family and guests. Perfect for any occasion, this one-pan meal combines tender shrimp with savory sausage and crispy broccoli. The sweet and slightly spicy honey garlic sauce ties everything together, making it an irresistible choice for dinner.

Why You’ll Love This Recipe

  • Quick to prepare: With just 30 minutes from start to finish, you can whip up this delicious meal in no time.
  • One-pan convenience: Less cleanup means more time enjoying your meal with loved ones.
  • Flavor-packed: The combination of honey, garlic, and soy sauce creates a rich taste that elevates the dish.
  • Healthy ingredients: Packed with protein and vegetables, it’s a nutritious option for busy weeknights.
  • Customizable: Feel free to adjust the heat level or swap out veggies based on your preferences.

Tools and Preparation

Before diving into cooking, gather your kitchen essentials. Having the right tools can make all the difference in preparing this flavorful dish.

Essential Tools and Equipment

  • Large skillet
  • Baking sheet
  • Cutting board
  • Knife
  • Measuring spoons

Importance of Each Tool

  • Large skillet: Ideal for cooking shrimp and sausage together, ensuring even cooking.
  • Baking sheet: Perfect for roasting broccoli, allowing it to caramelize beautifully.
  • Cutting board & knife: Essential for prepping your ingredients quickly and safely.
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Ingredients

For the Shrimp and Sausage

  • 1 lb large shrimp (peeled and deveined)
  • 8 oz smoked sausage (sliced)

For the Broccoli

  • 2 cups broccoli florets

For the Honey Garlic Sauce

  • 3 tbsp honey (for that irresistible caramelization)
  • 3 cloves garlic (minced)
  • 1/4 cup soy sauce (deepens the umami taste)
  • 1 tbsp olive oil (for sautéing)

For Cooking

  • 1 tbsp unsalted butter (adds richness)
  • 1/4 tsp red pepper flakes (optional, for heat)
  • Salt and black pepper (to taste)
  • 1 tbsp fresh lemon juice (optional, for brightness)

How to Make Honey Garlic Shrimp Roasted Broccoli

Step 1: Prepare Your Ingredients

Start by peeling and deveining the shrimp. Slice the sausage, cut the broccoli into bite-sized florets, and mince the garlic. Set everything aside to streamline your cooking process.

Step 2: Roast the Broccoli

Preheat your oven to 400°F (200°C). Toss the broccoli florets with a drizzle of olive oil, salt, and pepper. Spread them evenly on a baking sheet and roast for about 15 minutes until they are slightly crispy and caramelized.

Step 3: Cook the Sausage & Shrimp

While the broccoli roasts, heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced sausage and cook for about 3-4 minutes until browned. Remove it from the skillet and set aside. In the same skillet, add the shrimp; cook each side for about 2-3 minutes until they turn pink and opaque. Be cautious not to overcook them.

Step 4: Make the Honey Garlic Sauce

Lower the heat to medium, adding butter to the skillet. Once melted, add minced garlic and sauté for about 1-2 minutes until fragrant. Stir in honey, soy sauce, and optional red pepper flakes. Allow it to simmer for 2-3 minutes so that it thickens slightly.

Step 5: Combine Everything

Return both sausage and shrimp to the skillet along with roasted broccoli. Toss everything together until well coated in honey garlic sauce. Let it cook for another 2 minutes to ensure everything is heated through.

Step 6: Serve & Enjoy

Plate your Honey Garlic Shrimp Roasted Broccoli hot! Serve over steamed rice or noodles or enjoy it on its own as a low-carb option. Garnish with sesame seeds or chopped green onions if desired. Enjoy your delightful meal!

How to Serve Honey Garlic Shrimp Roasted Broccoli

This Honey Garlic Shrimp Roasted Broccoli dish is versatile and can be served in various ways to enhance its flavors. Here are some serving suggestions to elevate your meal experience.

Over Steamed Rice

  • Serve the shrimp and broccoli mixture over a bed of fluffy steamed rice. The rice absorbs the delicious honey garlic sauce, making every bite satisfying.

With Noodles

  • Toss the shrimp and broccoli with your favorite noodles for a hearty meal. Consider using soba or rice noodles for a unique twist.

As a Salad

  • Let the dish cool slightly and serve it cold as a refreshing salad. Add mixed greens and drizzle with extra honey garlic sauce for a light lunch.

In Lettuce Wraps

  • Scoop the honey garlic shrimp and broccoli into crisp lettuce leaves for a fun, hands-on meal. This makes for an excellent low-carb option!

Garnished with Sesame Seeds

  • Finish with a sprinkle of toasted sesame seeds for added crunch and flavor. This small touch can elevate the presentation of your dish.

Accompanied by Lemon Wedges

  • Serve lemon wedges on the side to add a burst of freshness when squeezed over the hot dish. This enhances the overall flavor profile beautifully.

How to Perfect Honey Garlic Shrimp Roasted Broccoli

To ensure that your Honey Garlic Shrimp Roasted Broccoli turns out perfectly every time, consider these helpful tips.

  • Use fresh ingredients: Fresh shrimp and broccoli will result in better flavor and texture compared to frozen options.
  • Don’t overcook shrimp: Cook shrimp until just pink and opaque, as they can become rubbery if overcooked.
  • Adjust sweetness: Modify the amount of honey based on your taste preference; add more for extra sweetness or less for a more savory dish.
  • Experiment with spices: Feel free to customize the heat level by adding more red pepper flakes or even some chopped chili peppers.
  • Preheat your oven: Make sure your oven is fully preheated before roasting the broccoli to achieve that perfect crispy texture.
  • Let flavors meld: Allow the combined ingredients to cook together for an additional two minutes at the end, letting them soak up all those delicious flavors.

Best Side Dishes for Honey Garlic Shrimp Roasted Broccoli

Pairing side dishes with Honey Garlic Shrimp Roasted Broccoli can create a well-rounded meal. Here are some great options to complement this flavorful dish.

  1. Garlic Bread
    A warm piece of garlic bread is perfect for soaking up any leftover sauce from your main dish.

  2. Quinoa Salad
    A light quinoa salad adds protein and fiber, making it a healthy accompaniment that complements the sweetness of the shrimp.

  3. Cucumber Salad
    A refreshing cucumber salad brings crunch and balance, enhancing the meal’s overall freshness without overpowering it.

  4. Miso Soup
    A warm bowl of miso soup provides comforting flavors that pair well with Asian-inspired dishes like this one.

  5. Roasted Sweet Potatoes
    Sweet potatoes add natural sweetness while offering a delightful contrast in texture alongside roasted broccoli.

  6. Stir-Fried Green Beans
    Simple stir-fried green beans seasoned with garlic make an excellent crunchy side that matches well with the main dish’s richness.

  7. Cauliflower Rice
    For a low-carb alternative, cauliflower rice provides a great base while absorbing all those wonderful sauces from your main course.

  8. Steamed Asparagus
    Lightly steamed asparagus drizzled with lemon juice offers brightness and complements the savory notes of the shrimp beautifully.

Common Mistakes to Avoid

To create the best Honey Garlic Shrimp Roasted Broccoli, be mindful of these common mistakes.

  • Bold preparation: Not prepping ingredients beforehand can lead to a chaotic cooking experience. Take time to peel shrimp, chop broccoli, and slice sausage before you start cooking.
  • Bold overcooking: Overcooking the shrimp can result in a rubbery texture. Cook them just until they turn pink and opaque, about 2-3 minutes per side.
  • Bold neglecting seasoning: Skipping salt and pepper can leave your dish bland. Season the shrimp and broccoli properly before cooking for maximum flavor.
  • Bold rushing the sauce: Allowing the honey garlic sauce to simmer for too little time will prevent it from thickening. Give it a few minutes to reach the right consistency.
  • Bold overcrowding the pan: Cooking too many ingredients at once can lead to uneven cooking. Work in batches if necessary to ensure each ingredient is cooked evenly.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the refrigerator for up to 3 days for best quality.

Freezing Honey Garlic Shrimp Roasted Broccoli

  • Place in a freezer-safe container or bag.
  • Freeze for up to 2 months—label with the date for reference.

Reheating Honey Garlic Shrimp Roasted Broccoli

  • Oven: Preheat to 350°F (175°C) and bake for 10-15 minutes until heated through.
  • Microwave: Heat in 30-second intervals, stirring in between, until warm.
  • Stovetop: Sauté over medium heat for about 5 minutes, adding a splash of water or broth if needed.

Frequently Asked Questions

Here are some frequently asked questions regarding Honey Garlic Shrimp Roasted Broccoli.

Can I use frozen shrimp for Honey Garlic Shrimp Roasted Broccoli?

Yes, frozen shrimp can be used. Just ensure they are fully thawed before cooking for even results.

What sides pair well with Honey Garlic Shrimp Roasted Broccoli?

Steamed rice, quinoa, or noodles complement this dish nicely, adding bulk and texture.

How can I customize my Honey Garlic Shrimp Roasted Broccoli?

Feel free to add other vegetables like bell peppers or snap peas for extra color and nutrients.

Is this recipe suitable for meal prep?

Absolutely! This dish stores well and can be made ahead of time for quick lunches or dinners throughout the week.

Final Thoughts

Honey Garlic Shrimp Roasted Broccoli is a delightful dish that combines sweet and savory flavors with healthy ingredients. It’s versatile enough to suit various tastes—add your favorite veggies or serve it over grains. Don’t hesitate; try this recipe today!

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Honey Garlic Shrimp Roasted Broccoli

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Discover the delightful flavors of Honey Garlic Shrimp Roasted Broccoli, a quick and easy dish perfect for any weeknight dinner. This one-pan meal features succulent shrimp sautéed to perfection with tender roasted broccoli, all coated in a sweet and savory honey garlic sauce that will have your taste buds dancing. With its vibrant colors and mouthwatering aroma, this dish not only satisfies cravings but also provides a nutritious option packed with protein and vegetables. Prepare it in just 30 minutes for a hassle-free dining experience that can impress family and friends alike.

  • Author: Alexandra
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves approximately 4
  • Category: Main
  • Method: Sautéing/Roasting
  • Cuisine: Asian-inspired

Ingredients

Scale
  • 1 lb large shrimp (peeled and deveined)
  • 8 oz smoked sausage (sliced)
  • 2 cups broccoli florets
  • 3 tbsp honey
  • 3 cloves garlic (minced)
  • 1/4 cup soy sauce
  • 1 tbsp olive oil
  • Optional: 1 tbsp fresh lemon juice, red pepper flakes

Instructions

  1. Preheat the oven to 400°F (200°C). Toss broccoli florets with olive oil, salt, and pepper on a baking sheet. Roast for 15 minutes until crispy.
  2. In a skillet over medium-high heat, add olive oil and cook sliced sausage for 3-4 minutes until browned. Remove from skillet.
  3. In the same skillet, cook shrimp for about 2-3 minutes per side until pink and opaque.
  4. Reduce heat; add butter and minced garlic to the skillet. Sauté for 1-2 minutes, then stir in honey and soy sauce. Let simmer for 2-3 minutes.
  5. Combine sausage, shrimp, and roasted broccoli in the skillet, tossing to coat in the sauce. Cook for an additional 2 minutes.
  6. Serve hot over rice or noodles, garnished with sesame seeds or green onions if desired.

Nutrition

  • Serving Size: Approximately 1 cup (250g)
  • Calories: 320
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 220mg

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