Air Fryer Cinnamon Banana Chips
Air Fryer Cinnamon Banana Chips are a deliciously crunchy treat that will satisfy your sweet tooth while maintaining a healthy profile. Perfect for movie nights or as a breakfast topping, these homemade banana chips offer a delightful combination of natural sweetness and warm cinnamon flavor. Made with just a handful of ingredients, they come together quickly in the air fryer, making them an excellent snack option for both kids and adults. Enjoy them on their own or pair them with yogurt or ice cream for a delightful twist.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: About 2 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- 2 ripe but firm bananas
- 1 tablespoon melted coconut oil
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Peel the bananas and slice them into thin rounds (about 1/8 inch thick).
- In a small bowl, mix the sugar, cinnamon, and salt until well combined.
- Toss the banana slices gently in melted coconut oil to coat evenly.
- Sprinkle the cinnamon sugar mixture over the banana slices and toss again for even coverage.
- Preheat your air fryer to 300°F (150°C).
- Arrange banana slices in a single layer in the air fryer basket and cook for 15–18 minutes, flipping halfway through until golden brown and crispy.
- Let cool on a wire rack before serving or storing.
Nutrition
- Serving Size: 1 serving
- Calories: 112
- Sugar: 6g
- Sodium: 1mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://homecookflavor.com/air-fryer-cinnamon-banana-chips/