Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe) is a delightful twist on traditional lasagna. This delicious appetizer combines rich cheeses and crispy textures, making it perfect for gatherings, parties, or a cozy family dinner. With its golden, crunchy exterior and creamy filling, this dish stands out as a crowd-pleaser. Plus, it’s easy to prepare in your air fryer, giving you a healthier option without sacrificing flavor.

Why You’ll Love This Recipe

  • Crispy Delight: The air fryer gives the lasagna fritta a perfectly crispy texture that everyone will love.
  • Cheesy Goodness: Featuring five different cheeses, this dish delivers layers of rich flavors that melt in your mouth.
  • Quick and Easy: With a prep time of just 20 minutes, you can whip up this tasty treat in no time!
  • Versatile Serving Options: Serve with marinara or homemade alfredo sauce for dipping to enhance the flavor.
  • Perfect for Any Occasion: Whether it’s a party appetizer or a comforting snack, this recipe fits all settings.
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Tools and Preparation

To make Air Fryer Lasagna Fritta successfully, having the right tools is essential. Gather these items before starting your cooking journey.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowls
  • Whisk
  • Baking sheet
  • Cooking spray

Importance of Each Tool

  • Air fryer: This tool allows for quick cooking while achieving that desirable crispiness without deep frying.
  • Mixing bowls: Essential for combining ingredients smoothly and ensuring even distribution of flavors.
  • Whisk: Helps incorporate eggs and cheeses efficiently for a creamy filling.
  • Cooking spray: Prevents sticking and ensures an even crisp on your lasagna fritta.

Ingredients

Pasta and Cheeses

  • 10 ounces Lasagna Noodles (About 10 noodles)
  • 15 ounces Whole Milk Ricotta Cheese
  • 1/2 cup Freshly Grated Parmesan Cheese
  • 1/2 cup Freshly Grated Romano Cheese
  • 1/2 cup Freshly Grated Asiago Cheese
  • 1/2 cup Freshly Grated Mozzarella Cheese

Seasonings and Binders

  • 2 tablespoons Italian Seasoning
  • 2 Large Eggs

Coating Ingredients

  • 1 1/2 cups Italian Bread Crumbs or Panko
  • 2 tablespoons Olive Oil
  • 1/2 cup Finely Grated Parmesan
  • Olive Oil Spray

Sauces

  • Homemade Alfredo Sauce (If you have leftover Parmesan, Romano, or Asiago cheese it is perfect to throw in this recipe.)
  • Jar of Marinara Sauce

How to Make Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

Step 1: Prepare the Noodles

Start by boiling the lasagna noodles according to package instructions until al dente. Drain them well and set aside to cool slightly.

Step 2: Make the Filling

In a large mixing bowl:
1. Combine ricotta cheese, mozzarella cheese, Parmesan cheese, Romano cheese, asiago cheese, Italian seasoning, and eggs.
2. Mix well until all ingredients are thoroughly combined.

Step 3: Assemble the Rolls

  1. Lay out each lasagna noodle flat on a clean surface.
  2. Spread about 2-3 tablespoons of the cheese mixture evenly over each noodle.
  3. Roll each noodle tightly from one end to the other.

Step 4: Coat the Rolls

  1. In another bowl, place the bread crumbs.
  2. Dip each rolled lasagna into olive oil then into the bread crumbs until fully coated.

Step 5: Air Fry the Lasagna Fritta

  1. Preheat your air fryer to 375°F (190°C).
  2. Lightly spray the basket with olive oil spray.
  3. Place rolls in the basket in a single layer without overcrowding.
  4. Cook for about 12-16 minutes until crispy and golden brown, turning halfway through.

Step 6: Serve with Sauce

Once cooked, plate your Air Fryer Lasagna Fritta and serve with warm marinara or homemade alfredo sauce on the side for dipping. Enjoy!

How to Serve Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

Air Fryer Lasagna Fritta is a delightful appetizer that can be served in various ways to enhance its deliciousness. Pair it with sauces or sides for a perfect presentation and taste experience.

With Homemade Alfredo Sauce

  • A creamy, rich sauce made from leftover cheese, which complements the fried lasagna perfectly.

With Marinara Sauce

  • This classic tomato sauce adds a tangy flavor that balances the richness of the cheeses.

As an Appetizer Platter

  • Serve your lasagna fritta alongside other appetizers like stuffed mushrooms or bruschetta for a diverse selection.

With a Side Salad

  • A fresh garden salad with a light vinaigrette can provide a refreshing contrast to the cheesy goodness of the fritta.

Accompanied by Garlic Bread

  • Crispy garlic bread adds an extra layer of flavor and makes for a hearty meal option.

How to Perfect Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

To achieve the best results when making Air Fryer Lasagna Fritta, follow these helpful tips that will elevate your dish to restaurant-quality.

  • Use Fresh Ingredients: Always opt for fresh cheeses and herbs. They offer superior flavor compared to their processed counterparts.

  • Preheat Your Air Fryer: Preheating ensures an even cooking temperature, resulting in crispy outsides and gooey insides.

  • Don’t Overcrowd the Basket: Cooking in batches allows hot air to circulate around each piece, ensuring they are cooked evenly and thoroughly.

  • Spray with Olive Oil: Lightly spray the fritta with olive oil before cooking. This promotes crispiness without adding too much fat.

  • Monitor Cooking Time: Every air fryer is different. Keep an eye on your dish as it cooks to avoid overcooking or burning.

Best Side Dishes for Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

Pairing side dishes with Air Fryer Lasagna Fritta can create a balanced meal. Consider these tasty options to complement your dish.

  1. Garlic Bread: Crunchy with garlic butter, this side enhances any Italian meal and pairs well with marinara sauce.

  2. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing offers a refreshing contrast to the rich fritta.

  3. Stuffed Mushrooms: These bite-sized treats filled with cheese and herbs add depth to your appetizer spread.

  4. Bruschetta: Toasted bread topped with diced tomatoes, basil, and garlic provides a fresh burst of flavor.

  5. Roasted Vegetables: Seasonal vegetables roasted until tender bring vibrant colors and nutrients to your plate.

  6. Antipasto Platter: A mix of cured meats, cheeses, olives, and pickled veggies makes for an elegant starter alongside your lasagna fritta.

Common Mistakes to Avoid

When making Air Fryer Lasagna Fritta, it’s easy to make a few common mistakes that can affect the outcome of your dish. Here are some tips to help you avoid them.

  • Skipping the Eggs: Eggs help bind the cheese and noodles together. Omitting them can lead to a messy fritta. Always include eggs in your mixture for better texture.

  • Not Preheating the Air Fryer: Skipping this step can result in uneven cooking. Preheat your air fryer for about 5 minutes to ensure consistent heat distribution.

  • Overcrowding the Basket: Placing too many pieces in the air fryer at once can prevent proper crisping. Cook in batches to achieve that golden, crispy exterior.

  • Using Cold Ingredients: Cold cheeses and noodles may not cook evenly. Let them come to room temperature before assembling your lasagna fritta.

  • Ignoring Cooking Times: Each air fryer cooks differently. Keep an eye on your fritta and adjust cooking times as needed to avoid overcooking or undercooking.

  • Forgetting the Sauce: Serving without sauce is a missed opportunity! Pair your fritta with marinara or alfredo sauce for added flavor and moisture.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • They will keep for up to 3 days in the fridge.

Freezing Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

  • Place cooled fritta in a freezer-safe container.
  • It can be frozen for up to 2 months for best quality.

Reheating Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

  • Oven: Preheat oven to 350°F (175°C). Bake for 10-15 minutes until warmed through.
  • Microwave: Heat on medium power for 1-2 minutes, checking frequently.
  • Stovetop: Warm in a skillet over low heat, covered, until hot, about 5-7 minutes.

Frequently Asked Questions

Here are some commonly asked questions about making Air Fryer Lasagna Fritta.

Can I use different cheeses for Air Fryer Lasagna Fritta?

Yes! Feel free to experiment with different cheeses like cheddar or gouda for unique flavors.

How do I ensure my lasagna fritta stays crispy?

Make sure not to overcrowd your air fryer basket and spray the fritta lightly with olive oil before cooking.

Can I prepare Air Fryer Lasagna Fritta ahead of time?

Absolutely! You can assemble it ahead of time and refrigerate it until you’re ready to cook.

What sauce pairs best with Air Fryer Lasagna Fritta?

Marinara or homemade alfredo sauce works wonderfully with this dish, adding extra flavor and moisture.

Final Thoughts

Air Fryer Lasagna Fritta is a delightful dish that’s both crispy and cheesy, making it perfect as an appetizer or snack. Its versatility allows you to customize it with various fillings or sauces based on what you love. Give this recipe a try; it’s sure to impress family and friends!

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Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe)

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Air Fryer Lasagna Fritta (Olive Garden Copycat Recipe) is a crispy, cheesy twist on traditional lasagna that’s perfect for any occasion. This appetizer features layers of rich cheeses encased in golden-brown, crunchy pasta rolls. With its delightful combination of crispy textures and creamy fillings, it offers a satisfying bite that will impress your guests and family alike. Easy to make in your air fryer, this dish provides a healthier option without compromising on flavor. Serve with marinara or homemade alfredo sauce for added deliciousness!

  • Author: Alexandra
  • Prep Time: 20 minutes
  • Cook Time: 16 minutes
  • Total Time: 36 minutes
  • Yield: Approximately 4 servings 1x
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian

Ingredients

Scale
  • 10 ounces Lasagna Noodles
  • 15 ounces Whole Milk Ricotta Cheese
  • 1/2 cup Freshly Grated Parmesan Cheese
  • 1/2 cup Freshly Grated Romano Cheese
  • 1/2 cup Freshly Grated Asiago Cheese
  • 1/2 cup Freshly Grated Mozzarella Cheese
  • 2 tablespoons Italian Seasoning
  • 2 Large Eggs
  • 1 1/2 cups Italian Bread Crumbs or Panko
  • Olive Oil Spray

Instructions

  1. Boil the lasagna noodles according to package instructions until al dente; drain and cool.
  2. In a mixing bowl, combine ricotta, mozzarella, Parmesan, Romano, Asiago cheese, Italian seasoning, and eggs. Mix until smooth.
  3. Spread the cheese mixture on each noodle and roll tightly.
  4. Dip each roll in olive oil and coat with breadcrumbs.
  5. Preheat the air fryer to 375°F (190°C) and lightly spray the basket with olive oil.
  6. Place rolls in the basket in a single layer and cook for 12-16 minutes until golden brown.

Nutrition

  • Serving Size: 3 rolls (120g)
  • Calories: 350
  • Sugar: 3g
  • Sodium: 680mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 70mg

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