Air Fryer Sweet Potato Wedges

Air Fryer Sweet Potato Wedges is a delightful side dish that everyone will love. With their crispy exterior and golden brown finish, these wedges are perfect for any meal or gathering. They are easy to prepare, making them a go-to option for busy weeknights or special occasions. Enjoy the savory blend of spices that elevates the natural sweetness of the potatoes, ensuring a tasty treat every time.

Why You’ll Love This Recipe

  • Quick Preparation: These sweet potato wedges take only 13 minutes from start to finish, perfect for a busy lifestyle.
  • Healthier Alternative: Air frying uses less oil compared to traditional frying, making these wedges a healthier choice.
  • Versatile Flavor: The unique spice blend enhances their natural sweetness, making them great for any meal.
  • Perfectly Crispy: The air fryer gives these wedges a crispy texture without all the added fat.
  • Family-Friendly: Kids and adults alike will enjoy these delicious wedges as a side or snack.
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Tools and Preparation

To make Air Fryer Sweet Potato Wedges, you’ll need some essential tools. Having the right equipment makes preparation easy and efficient.

Essential Tools and Equipment

  • Air fryer
  • Sharp knife
  • Medium-sized mixing bowl
  • Measuring spoons

Importance of Each Tool

  • Air fryer: This tool cooks the wedges evenly and gives them that desirable crispiness while using less oil.
  • Sharp knife: A sharp knife ensures clean cuts for uniform wedges that cook evenly.
  • Medium-sized mixing bowl: This is essential for tossing the sweet potatoes with oil and spices before cooking.

Ingredients

Ingredients:
– 2 medium sweet potatoes
– 1 Tablespoon olive oil
– 1 teaspoon kosher salt
– 1/4 teaspoon ground black pepper
– 1/4 teaspoon smoked paprika
– 1/4 teaspoon ground cinnamon
– 1/2 teaspoon garlic powder

How to Make Air Fryer Sweet Potato Wedges

Step 1: Preheat Your Air Fryer

Preheat your air fryer to 350 degrees F for about 5 minutes. This step ensures that your sweet potato wedges cook evenly.

Step 2: Prepare the Sweet Potatoes

  • Rinse the sweet potatoes under cold water.
  • Allow them to air dry or pat them dry with a paper towel.

Step 3: Cut the Sweet Potatoes

Use a sharp knife to slice off the ends of each sweet potato. Cut them into similar-sized wedges lengthwise so they cook evenly. Place these wedges in a medium-sized mixing bowl.

Step 4: Create the Seasoning Mix

In a separate medium bowl, combine:
1. 1 teaspoon kosher salt
2. 1/4 teaspoon ground black pepper
3. 1/4 teaspoon smoked paprika
4. 1/4 teaspoon ground cinnamon
5. 1/2 teaspoon garlic powder

Mix well to create an even seasoning blend.

Step 5: Toss with Olive Oil

Pour olive oil over the sweet potato wedges in the mixing bowl. Toss until they are lightly coated with oil.

Step 6: Add Seasoning

Sprinkle the seasoning mix over the wedges and toss again until they are evenly coated.

Step 7: Arrange in Air Fryer

Place the sweet potato wedges in a single layer in the air fryer basket, ensuring they do not touch. You may need to cook in batches depending on how many you make.

Step 8: Cook

Air fry the sweet potato wedges at 350 degrees F for about 8 minutes. Remember to toss them halfway through cooking for even crispiness.

Step 9: Serve Hot

Once done, serve your delicious Air Fryer Sweet Potato Wedges hot and enjoy!

How to Serve Air Fryer Sweet Potato Wedges

Air Fryer Sweet Potato Wedges are versatile and can be served in numerous ways. Whether as a side dish or a snack, these crispy delights pair well with various ingredients. Here are some serving suggestions to elevate your meal.

With Dipping Sauces

  • Ketchup: A classic choice that adds a tangy sweetness.
  • Ranch Dressing: Creamy and flavorful, it complements the spices of the wedges.
  • Avocado Dip: Smooth and rich, this dip adds a fresh twist.

As a Salad Topping

  • Mixed Greens: Toss the wedges on your favorite salad for added texture and flavor.
  • Quinoa Salad: Combine sweet potato wedges with quinoa for a hearty, nutritious meal.

In a Wrap or Sandwich

  • Veggie Wraps: Use the wedges as filling in whole grain wraps with hummus and greens.
  • Pulled Pork Sandwiches: Add them for a crunchy sidekick to tender pulled pork.

As Part of a Platter

  • Snack Platter: Serve them alongside cheese, nuts, and olives for an appealing appetizer.
  • Game Day Spread: Include them in a spread with wings and sliders for perfect party fare.

How to Perfect Air Fryer Sweet Potato Wedges

Getting the perfect Air Fryer Sweet Potato Wedges takes a few simple techniques. Follow these tips to ensure your wedges come out crispy and delicious every time.

  • Cut evenly: Make sure all wedges are similar in size for even cooking.
  • Don’t overcrowd the basket: Arrange wedges in a single layer to ensure they crisp up nicely.
  • Preheat your air fryer: This helps achieve that golden brown color quickly.
  • Adjust seasoning to taste: Feel free to experiment with different spices based on your preferences.
  • Toss halfway through cooking: This ensures that both sides get evenly crisped.

Best Side Dishes for Air Fryer Sweet Potato Wedges

Air Fryer Sweet Potato Wedges pair wonderfully with various side dishes. Here are some great options to consider when planning your meal.

  1. Grilled Chicken Breast: Juicy chicken complements the sweet flavors of the wedges.
  2. Black Bean Burger: A plant-based option that adds protein and pairs perfectly with sweet potatoes.
  3. Coleslaw: The crunch of coleslaw balances the softness of the sweet potato wedges.
  4. Roasted Brussels Sprouts: Their slight bitterness contrasts nicely with the sweetness of the potatoes.
  5. Corn on the Cob: A summer favorite that brings freshness to your plate.
  6. Stuffed Bell Peppers: These add color and variety to your meal while being hearty and satisfying.
  7. Zucchini Noodles: Light and healthy, they serve as a great base for adding more veggies.
  8. Caesar Salad: The classic flavors of this salad make it an excellent companion for sweet potato fries.

Common Mistakes to Avoid

When making Air Fryer Sweet Potato Wedges, it’s easy to make some common mistakes. Here are a few to watch out for.

  • Overcrowding the Basket: Placing too many wedges in the air fryer can lead to uneven cooking. Always arrange the sweet potato wedges in a single layer for the best results.
  • Inconsistent Sizing: Cutting sweet potatoes into different sizes will cause some wedges to cook faster than others. Aim for uniformity to ensure even cooking.
  • Skipping Preheating: Not preheating your air fryer can result in soggy fries. Always preheat it for optimal crispiness.
  • Neglecting Seasoning: Under-seasoned sweet potato wedges can taste bland. Be generous with your seasoning mix to enhance flavor.
  • Using Too Much Oil: Drizzling too much olive oil can make the wedges greasy instead of crispy. A light coating is all that’s needed.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Allow wedges to cool completely before sealing them to prevent moisture buildup.

Freezing Air Fryer Sweet Potato Wedges

  • Freeze in a single layer on a baking sheet before transferring to a freezer bag.
  • They will last up to 2 months in the freezer.

Reheating Air Fryer Sweet Potato Wedges

  • Oven: Preheat the oven to 350°F and bake for about 10 minutes or until heated through.
  • Microwave: Heat on medium power for 1-2 minutes, but note that this may result in softer texture.
  • Stovetop: Reheat in a skillet over medium heat, tossing occasionally until warm.

Frequently Asked Questions

Here are some common questions about Air Fryer Sweet Potato Wedges.

Can I use other types of potatoes?

Yes, you can use regular potatoes, but cooking times may vary. Adjust accordingly for desired crispiness.

How do I make my sweet potato wedges crispier?

To achieve extra crispiness, soak cut wedges in water for 30 minutes before drying and seasoning them.

What should I serve with Air Fryer Sweet Potato Wedges?

These wedges pair well with burgers, grilled chicken, or as a healthy snack on their own!

How long do Air Fryer Sweet Potato Wedges last?

They will stay fresh in the refrigerator for about three days and can be frozen for up to two months.

Final Thoughts

Air Fryer Sweet Potato Wedges are not just delicious; they’re also versatile and easy to customize. You can adjust spices or add herbs according to your taste preferences. Give this recipe a try and enjoy these crispy treats as a side dish or snack!

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Air Fryer Sweet Potato Wedges

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Air Fryer Sweet Potato Wedges are a delicious and healthy side dish that everyone will adore. With their perfectly crispy exterior and inviting golden brown color, these wedges provide an irresistible combination of flavor and texture. Ideal for busy weeknights or gatherings, they come together in just 13 minutes. Seasoned with a savory blend of spices, these wedges enhance the natural sweetness of sweet potatoes while being a healthier alternative to traditional fries. Serve them alongside your favorite meals or enjoy them as a tasty snack – either way, they’re sure to be a hit!

  • Author: Alexandra
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Total Time: 13 minutes
  • Yield: Serves 4
  • Category: Side Dish
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 2 medium sweet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon garlic powder

Instructions

  1. Preheat air fryer to 350°F (about 5 minutes).
  2. Rinse and dry sweet potatoes; slice into wedges.
  3. In a bowl, mix olive oil and spices until well combined.
  4. Toss sweet potato wedges in the seasoning mix.
  5. Arrange in the air fryer basket in a single layer.
  6. Air fry for about 8 minutes, tossing halfway through for even cooking.
  7. Serve hot and enjoy!

Nutrition

  • Serving Size: Approximately 4 wedges (100g)
  • Calories: 150
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg

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