Apple Butter Snickerdoodle Cookies
Indulge in the delightful taste of Apple Butter Snickerdoodle Cookies, where the essence of fall meets the warmth of homemade treats. These soft and chewy cookies feature a luscious gooey apple butter center, perfectly balanced with the comforting flavors of cinnamon and sugar. Ideal for any occasion—from cozy nights in to festive gatherings—these cookies are simple to make and sure to impress your family and friends. With their inviting aroma and irresistible taste, they are the perfect way to celebrate the fall season or enjoy a sweet moment any time of year.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 7 tablespoons unsalted butter
- 3.5 ounces cold full-fat cream cheese
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 2 tablespoons unsulphured molasses
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon fine sea salt
- 1/3 cup cane granulated sugar (for rolling)
- 2 teaspoons ground cinnamon (for rolling)
- 3/4 cup Musselman's Apple Butter
- 4 tablespoons turbinado sugar
Instructions
- Preheat your oven to 350°F (180°C) and line three baking sheets with parchment paper.
- In a mixing bowl, cream together softened butter, cream cheese, granulated sugar, brown sugar, and molasses until light and fluffy.
- Incorporate room temperature eggs and vanilla extract until fully combined.
- Gradually add all-purpose flour, baking powder, cream of tartar, and salt; mix until just combined.
- Prepare a cinnamon-sugar mixture for rolling the dough.
- Scoop out dough balls, roll in cinnamon-sugar, create indents, fill with apple butter, and sprinkle turbinado sugar on top.
- Bake for 8-12 minutes or until edges are set; allow to cool before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://homecookflavor.com/apple-butter-snickerdoodle-cookies/