Cherry Amaretto Tiramisu
Cherry Amaretto Tiramisu is a refreshing twist on the classic Italian dessert, combining layers of rich mascarpone cream with sweet cherry syrup and coffee-kissed ladyfingers. This delightful dessert is perfect for any occasion, from festive gatherings to cozy dinners at home. With its luscious flavors and elegant presentation, it’s sure to impress your guests and become a favorite in your dessert repertoire.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Dessert
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 2 cups mascarpone cheese
- 1 cup heavy cream
- 1/2 cup cherry juice
- 1/4 cup granulated sugar
- 2 tablespoons cherry preserves
- 1 teaspoon vanilla extract
- 1 cup fresh cherries, pitted and chopped
- 1 package ladyfingers
- 1/4 cup cocoa powder
- 1/4 cup dark chocolate, shaved or grated
Instructions
- In a large mixing bowl, beat mascarpone cheese and heavy cream until fluffy (2-3 minutes).
- Mix in cherry juice and vanilla extract until combined.
- In a small bowl, blend granulated sugar and cherry preserves; add to the mascarpone mixture and beat for an additional minute.
- Gently fold in chopped fresh cherries.
- Quickly dip ladyfingers in a shallow dish filled with cherry juice and arrange half in a 9×13 inch baking dish.
- Spread half of the mascarpone mixture over the ladyfingers, layer another set of dipped ladyfingers, then top with remaining mascarpone mixture.
- Cover and refrigerate for at least 4 hours or overnight before serving. Dust with cocoa powder and sprinkle chocolate shavings just before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 25g
- Sodium: 40mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg
Find it online: https://homecookflavor.com/cherry-amaretto-tiramisu/