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Lemon Oatmeal Crumble Bars

Lemon Oatmeal Crumble Bars

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Lemon Oatmeal Crumble Bars are a delightful blend of zesty lemon and hearty oatmeal, making them the perfect treat for any occasion. Whether you’re hosting a picnic, attending a family gathering, or simply enjoying a cozy afternoon at home, these bars will impress everyone with their buttery crust, creamy lemon filling, and crunchy topping. They are not only easy to make but also versatile enough to be customized with your favorite fruits or nuts. Enjoy a slice of sunshine any time of year with these irresistible dessert bars!

Ingredients

  • Rolled oats
  • All-purpose flour
  • Brown sugar
  • Granulated sugar
  • Unsalted butter
  • Fresh lemon juice
  • Eggs

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine rolled oats, flour, brown sugar, granulated sugar, and salt. Melt the butter and mix it into the dry ingredients until crumbly. Press half of this mixture into a greased 9×13-inch baking pan to form the crust.
  3. In another bowl, whisk together fresh lemon juice, lemon zest, granulated sugar, eggs, and flour until smooth. Pour this mixture over the crust in the baking pan.
  4. Sprinkle the remaining crumble mixture over the lemon filling.
  5. Bake for about 38 minutes or until golden brown. Allow to cool completely before cutting into squares.

Nutrition

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