Peach Caprese Salad
Peach Caprese Salad is a vibrant summer dish that combines the sweetness of ripe peaches with creamy mozzarella and aromatic basil. This refreshing salad is not only visually appealing but also incredibly easy to prepare, making it perfect for summer gatherings or cozy dinners at home. The zesty lemon-and-oil dressing enhances the flavors, ensuring every bite is a delightful experience. With its colorful presentation and delicious contrast of flavors, this Peach Caprese Salad will impress your guests and satisfy your taste buds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pound ripe peaches, quartered and sliced
- 12 ounces fresh mozzarella cheese, sliced
- 6 large fresh basil leaves, torn
- 3 tablespoons extra-virgin olive oil
- 1½ tablespoons lemon juice
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together the olive oil and lemon juice; season with salt and pepper.
- Add the peach slices to the bowl and gently toss until coated.
- On a serving platter, layer the dressed peaches and mozzarella alternately.
- Top with torn basil leaves and serve immediately for optimal freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 8g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://homecookflavor.com/peach-caprese-salad/