Savory Quick Bread With Cheese And Olives 🧀🍞

This Savory Quick Bread With Cheese And Olives 🧀🍞 is a delightful treat that’s perfect for any occasion. Whether you need a quick snack, a tasty appetizer for guests, or a comforting side dish with dinner, this bread checks all the boxes. Its unique flavors from the combination of cheese and olives make it stand out, and the easy preparation means you can whip it up in no time.

Why You’ll Love This Recipe

• Quick and Easy: This recipe requires minimal prep time and is simple enough for beginners.
• Flavor Packed: The blend of cheese, olives, and fresh herbs brings a burst of flavor in every bite.
• Versatile Serving Options: Enjoy it on its own, as part of a charcuterie board, or alongside soups and salads.
• Great for Meal Prep: Make it ahead of time and store it for later snacking or meals throughout the week.
• Customizable Ingredients: Feel free to substitute different cheeses or olives based on your preference.

Tools and Preparation

Before diving into making this savory quick bread, gather your kitchen tools. Having everything ready will streamline your cooking process.

Essential Tools and Equipment

• Mixing bowls
• Whisk
• Loaf pan (9×5 inches)
• Wooden skewer (for testing doneness)

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients without mess.
• Loaf pan: The right size ensures even baking for that perfect texture.
• Wooden skewer: A simple tool to check if your bread is fully baked without leaving any marks.

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Ingredients

To create this delicious savory quick bread, gather the following ingredients:

• • 2 cups all-purpose flour 🌾
• • 1 tablespoon baking powder 🥄
• • 1/2 teaspoon salt 🧂
• • 1/2 teaspoon black pepper ⚫
• • 1/4 teaspoon cayenne pepper (optional 🌶️)
• • 1 cup shredded cheese (cheddar, mozzarella, or a mix 🧀)
• • 1 cup whole milk 🥛
• • 1/4 cup olive oil 🫒
• • 2 large eggs 🥚
• • 1 cup pitted olives (green, black, or a mix, drained 🫒)
• • 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme (optional) 🌿)
• • 2 tablespoons butter (melted, or non-stick cooking spray for greasing the loaf pan)

How to Make Savory Quick Bread With Cheese And Olives 🧀🍞

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Grease your loaf pan with melted butter or non-stick cooking spray to prevent sticking.

Step 2: Mix Dry Ingredients

In a large bowl:
* Whisk together the all-purpose flour, baking powder, salt, black pepper, and cayenne pepper (if using).

Step 3: Combine Wet Ingredients

In another bowl:
* Whisk together the whole milk, olive oil, and eggs until they are well mixed.

Step 4: Combine Wet and Dry Mixtures

Add the wet ingredients to the dry mixture:
* Stir gently until just combined. Be careful not to overmix; lumps are okay!

Step 5: Add Cheese and Olives

Fold in:
* The shredded cheese,
* Pitted olives,
* Thyme leaves (if using),
until evenly distributed throughout the batter.

Step 6: Bake the Bread

Pour the batter into your prepared loaf pan:
* Spread evenly across the pan.
* Bake for about 45–50 minutes. Check doneness by inserting a wooden skewer into the center. If it comes out clean, it’s ready!

Step 7: Cool Before Serving

Allow the bread to cool in the pan for about 10–15 minutes:
* Then transfer it to a wire rack to cool completely before slicing. Enjoy your savory quick bread!

How to Serve Savory Quick Bread With Cheese And Olives 🧀🍞

Serving Savory Quick Bread With Cheese And Olives is a delightful experience that enhances gatherings or quiet evenings at home. This bread pairs well with various accompaniments and can be enjoyed in multiple ways.

As an Appetizer

• Serve warm with a selection of dips like hummus or tzatziki for a tasty starter.
• Pair with olives and cheese on a charcuterie board for a Mediterranean flair.

With Soup

• Enjoy a slice alongside your favorite soup, such as tomato basil or minestrone, for a comforting meal.
• Dip the bread into hearty stews for added flavor and texture.

For Breakfast

• Toast slices lightly and spread with butter or cream cheese for a quick breakfast option.
• Top with avocado and sliced tomatoes for a nutritious morning meal.

At Picnics

• Pack slices in your picnic basket for an easy-to-eat treat outdoors.
• Combine with fresh fruits and salads to create a balanced picnic spread.

How to Perfect Savory Quick Bread With Cheese And Olives 🧀🍞

Perfecting this savory quick bread can elevate its taste and texture. Follow these handy tips to ensure your bread turns out amazing every time.

• Use Fresh Ingredients: Fresh cheese and olives will give the best flavor. Avoid stale products for optimal taste.
• Don’t Overmix: Gently combine wet and dry ingredients to keep the bread tender. Overmixing can lead to dense bread.
• Check Oven Temperature: Always preheat your oven accurately. An incorrect temperature can affect baking time and final texture.
• Add Herbs Wisely: Fresh herbs like thyme enhance flavor significantly. Dried herbs work too, but fresh ones are more aromatic.
• Cool Properly: Allow the bread to cool before slicing. This helps set the crumb structure and improves overall texture.

Best Side Dishes for Savory Quick Bread With Cheese And Olives 🧀🍞

Pairing side dishes with Savory Quick Bread With Cheese And Olives can create delightful culinary experiences. Here are some fantastic options that complement this flavorful bread perfectly.

1. Fresh Garden Salad: A light salad of mixed greens, tomatoes, and cucumbers adds freshness and crunch.
2. Roasted Vegetables: Seasoned roasted vegetables provide warmth and depth, making them an excellent pairing.
3. Bruschetta: Topped with tomatoes, basil, and balsamic glaze, bruschetta offers bright flavors that enhance the bread.
4. Stuffed Peppers: Colorful bell peppers filled with rice, beans, or quinoa make a hearty side that complements the savory notes.
5. Creamy Dip Platter: A selection of creamy dips like spinach-artichoke or bean dip adds richness that pairs well with the bread’s flavors.
6. Fruit Chutney: A sweet fruit chutney provides contrast and balance, bringing out the savory elements of the bread.
7. Antipasto Platter: Variety is key; include marinated vegetables, cheeses, and crackers for an appealing presentation alongside your bread.

Common Mistakes to Avoid

Making Savory Quick Bread With Cheese And Olives 🧀🍞 can be delightful, but a few common pitfalls can affect your results.

• Overmixing the batter: This can lead to a dense bread. Mix just until the ingredients are combined for a light texture.
• Using expired baking powder: Old baking powder won’t make your bread rise properly. Always check the expiration date before use.
• Not greasing the pan: Failing to grease the loaf pan can result in a sticky mess. Use melted butter or non-stick spray to ensure easy removal.
• Ignoring oven temperature: Baking at incorrect temperatures can cause uneven cooking. Always preheat your oven fully before putting in your bread.
• Skipping the cooling time: Cutting into the bread too soon can make it crumbly. Allow it to cool for 10-15 minutes in the pan before transferring it to a wire rack.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover bread in an airtight container.
• It will last up to 3-5 days in the refrigerator.

Freezing Savory Quick Bread With Cheese And Olives 🧀🍞

• Wrap slices tightly in plastic wrap or foil.
• Place wrapped slices in a freezer-safe bag and freeze for up to 3 months.

Reheating Savory Quick Bread With Cheese And Olives 🧀🍞

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until warmed through.
• Microwave: Heat individual slices for about 20-30 seconds on high, checking for warmth.
• Stovetop: Place slices in a skillet over medium heat, flipping occasionally until heated through.

Frequently Asked Questions

Here are some common questions regarding Savory Quick Bread With Cheese And Olives 🧀🍞.

Can I use different types of cheese?

Yes! Feel free to mix and match any shredded cheese you prefer, such as feta or gouda, for varied flavors.

What type of olives work best?

Both green and black olives add great flavor. Choose pitted olives that suit your taste preference.

How do I customize this recipe?

You can add herbs like rosemary or spices like garlic powder for extra flavor. Consider mixing in sun-dried tomatoes or roasted red peppers for variety.

Can I make this bread vegan?

To make a vegan version, substitute eggs with flax eggs and use plant-based milk along with dairy-free cheese options.

Final Thoughts

The Savory Quick Bread With Cheese And Olives 🧀🍞 is not only easy to prepare but also incredibly versatile. It’s perfect as a snack or paired with soups and salads. Customize it with your favorite herbs or cheeses to create your unique twist!