Turkey Bacon Cheeseburger Bombs
Indulge in the mouthwatering flavors of Turkey Bacon Cheeseburger Bombs, a fun twist on the classic cheeseburger. These bite-sized delights are filled with savory ground beef, crispy turkey bacon, and melted cheddar cheese, all wrapped in soft biscuit dough. Perfect for parties, game days, or cozy family dinners, these flavorful bombs will impress both kids and adults. With just 15 minutes of prep time, you can have these delicious snacks ready to bake in no time. Serve them warm with your favorite dipping sauces for an unforgettable treat!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 10 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 6 slices turkey bacon (cooked and crumbled)
- 1 small onion (finely diced)
- 1 cup shredded cheddar cheese
- 1 can (16 oz) refrigerated biscuit dough
- Salt and pepper to taste
- Optional: sesame seeds for topping
Instructions
- In a large skillet over medium heat, brown the ground beef with diced onion. Season with salt and pepper. Drain excess grease and mix in crumbled turkey bacon and cheddar cheese.
- Preheat the oven to 375°F (190°C). Separate biscuit dough into rounds and flatten slightly. Place 1-2 tablespoons of the beef mixture in each round.
- Fold the dough around the filling to form a ball, sealing well.
- Arrange on a baking sheet lined with parchment paper, seam-side down. Brush with melted butter and sprinkle with sesame seeds if desired.
- Bake for 12-15 minutes until golden brown.
Nutrition
- Serving Size: 1 bomb (50g)
- Calories: 210
- Sugar: 0g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 30mg