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Tzatziki Chicken & Veggie Naan Pizza

Tzatziki Chicken & Veggie Naan Pizza

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Tzatziki Chicken & Veggie Naan Pizza is a vibrant and flavorful twist on traditional pizza, perfect for those seeking a quick yet satisfying meal. This Mediterranean-inspired dish features juicy, seasoned chicken, creamy tzatziki sauce, and fresh vegetables all layered on soft naan bread. The combination of textures and tastes makes it an ideal choice for casual gatherings or busy weeknights. Plus, it’s highly customizable—feel free to add your favorite toppings!

Ingredients

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  • 1 lb boneless, skinless chicken breast
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • ½ tsp paprika
  • Salt and pepper to taste
  • 4 pieces naan bread
  • 1 cup tzatziki sauce
  • Optional: ½ cup shredded mozzarella cheese
  • Fresh veggies (cherry tomatoes, cucumber slices, red onion)
  • Crumbled feta cheese

Instructions

  1. In a skillet over medium heat, heat olive oil and cook cubed chicken seasoned with garlic powder, oregano, paprika, salt, and pepper until golden brown (6–8 minutes). Set aside.
  2. Preheat oven to 375°F (190°C) and place naan on a baking sheet.
  3. Spread tzatziki sauce on each naan, add mozzarella if desired, then top with cooked chicken and fresh veggies. Sprinkle with feta cheese.
  4. Bake for 10–12 minutes until naan edges are crispy.

Nutrition

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